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This is an easy way to make asparagus that everyone will eat!
You will need:
1 bunch of asparagus with the bottom 3 inches cut off
2 Tbsp. Spirits & Spice Lemon Extra Virgin Olive Oil
1 tsp. Spirits & Spice Basil Lemon Salt
Place broiler to low. In a resealable bag combine the asparagus with the Lemon Extra Virgin Olive Oil. Shake to coat the asparagus. Place the asparagus on a shallow baking sheet and sprinkle the Basil Lemon Salt to cover all the asparagus with a light sprinkle. Broil until tips are golden (approximately 10-20 minutes).
