This recipe it is very easy to make. It's for two, but can be scaled to whatever is needed.
2 1” boneless pork chops
2 tsp Worcester sauce
Mix the balsamic, Worcester and spice together. Lightly rinse the pork chops and pat them dry. Generously baste the pork chops on both sides. Add a little olive oil to a fry pan. Once heated, add the pork chops. Cook for 3-4 minutes, then turn and cook for another 3-4 minutes. Voila! An outstanding dinner in less than 10 minutes.