Mediterranean Beets

Mediterranean Beets

½ Red onion, thinly sliced

1 cup Halved bay tomatoes

½ cup Kalamata olives

1 T Spirits & Spice Greek Seasoning Extra Virgin Olive Oil

1 T Spirits & Spice Vinagre Viejo de Montilla (or red wine vinegar)

1-2 Cloves minced garlic

1 tsp Dried oregano

¼ c or More feta cheese

Mix spices and garlic with oil and vinegar.  Mix all together and back covered at 400 for about 30 min.

Delicious hot and cold

 --Picture provided by and recipe adapted from blogger/customer Renae Arnston--


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