Cranberry Salsa

12 oz cranberries (canned)

1 bunch green onions

1 jalapeno 

¼ cup cilantro

1 cup sugar

½ tsp Spirits & Spice Fiesta Fusion

2 Tbsp lime juice

dash sea salt

Chop cranberries in food processor. Chop onions, cilantro, jalapeno. Mix all together and store in refrigerator a couple hours before serving.  Spread over whipped cream cheese and serve with lime chips. 

--Recipe adapted from blogger/customer Renae Arnston (https://www.instagram.com/renaearnston/). --