1/2 oz lemon juice
Ginger beer to top
Lemon wedge as garnish
Prepare in a big copper mug. Have an empty pint glass or bar/sundae spoon
Add vodka, lime (and / or Pomegranate) juice, and bitters. Add crushed ice and ginger beer to top. Transfer back and forth from mug to pint glass or stir with a bar spoon. Garnish with a citrus wedge.
From the kitchen of Dustin, Spirits & Spice Lead Concierge
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