These Balsamic Glazed Cranberry Brie Bites offer a delightful combination of sweet, tart, and creamy flavors that are perfect for dainty appetites. The addition of Spirits & Spice Fig Balsamic Vinegar adds a unique touch to this elegant and festive dish.
Ingredients:
Instructions:
- In a saucepan, combine fresh cranberries with a sprinkle of sugar and a generous splash of Fig Balsamic Vinegar from Spirits & Spice. Cook over low heat until the cranberries burst and the mixture thickens slightly. Allow to cool.
- Preheat the oven according to the instructions for the mini phyllo cups.
- Place small pieces of brie cheese in the bottom of each phyllo cup.
- Top the brie with a spoonful of the balsamic glazed cranberry mixture.
- If desired, sprinkle some chopped walnuts or pecans on top for added texture and flavor.
- Bake the filled phyllo cups in the oven until the cheese melts and the cups are heated through.
- Remove from the oven, let them cool slightly, and serve as dainty and unique Thanksgiving bites.
Enjoy sharing these delicious bites with your guests during the holiday season!
