Shashlik is a popular kind of shish kebab enjoyed across parts of Europe, Asia, and the Middle East. Shashlik Seasoning is perfect for liver, kidney, gyros, roulades, and pork belly skewers, as well as savory sauces.

  • Spices (paprika, pepper, onions, coriander, cumin, turmeric, garlic, fenugreek seeds, cloves, nutmeg, pimento, thyme, marjoram, lovage, parsnip, ginger, chili), stone salt. Salt content: 24%.


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