Moroccan Tapenade

This tapenade is an addictive blend of Moroccan black olives and spices it makes a delicious spread for sandwiches, hors d’oeuvres, salads, pastas dishes, hummus, dressings and much more.  Refrigerate after opening and top with olive oil to extend its shelf life in your fridge.

 Ingredients: Moroccan black olives, capers, extra virgin olive oil, garlic & Herb de Provence

Subscribe