Prickly Pear Balsamic

Sweet and a little melony. This balsamic is good enough to drink. Try it over caprese, salad or even chicken. You can also put it on shrimp, scallops, or in guacamole. It’s an Arizona regional favorite and not to be passed up.

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  • Country of Origin: Italy
    Ingredients:Distilled Vinegar, Concentrated Grape Must, and Natural Flavors
    Nutritional Details: Serving Size: 1 Tbsp, Calories: 30, Total Fat: 0g, Cholesterol: 0mg, Sodium: 2mg, Dietary Fiber: 0g, Sugars: 7g, Protein: 0g
  • No artificial thickeners or colorants
  • Contains 4.5% acidity
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