Prickly Pear Balsamic

Sweet and a little melony. This balsamic is good enough to drink. Try it over caprese, salad or even chicken. You can also put it on shrimp, scallops, or in guacamole. It’s an Arizona regional favorite and not to be passed up.
  • Colored bottles should be hand washed only. Exterior color may flake if washed in dishwasher. Included bottle color may vary slightly.
First, choose a size
Next, select a bottle
Finally, pick a bottle color